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Virtual - Teen Kitchen Skills

Activity
Winter 2022 - Winter 2022-Session 2|#16346

Mar 4, 2022 - Apr 1, 2022
Virtual Programming #2
Age at least 12 yrs but less than 17 yrs, Mixed
Children & YouthCooking

Description







Give teens the opportunity to start using the stove and oven safely to prepare foods in their own kitchen. Confidence building and essential for
life! Nutrition basics, plus food safety, as the teens gain independence to make dishes they will make over and over.

Menu includes:

  1. Creamy Pasta
  2. Homemade Pizza
  3. Chicken Noodle Soup
  4. Lemony Chicken & Rice












Activity meeting dates

Mar 4, 2022 - Apr 1, 2022
Fri5:30 PM - 6:30 PM
Exception date(s):
18 Mar 2022

More Information

SupervisorJodi Longland
Number of sessions4

Registration dates

ResidentsFrom Jan 5, 2022 8:30 AM
Non-residentsFrom Jan 7, 2022 8:30 AM
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Notes

Parents are recommended to supervise and support their child(ren) during all online classes as necessary. All recipes will use common ingredients, with lots of substitutions to accommodate what is available. An email with the zoom link and ingredients will be sent out prior to the class.