Flavored Vinegar

ST1 Reg YES. POS Drop-in NO. Pass Scan NO
2025 Community Centre - Spring - 2025 Spring West End|#555246

May 16, 2025
19 yrs +, Mixed
Food, Cooking and Gardening6 - AdultCCA Contractor Business - Category 1

Description

This joint Village Vancouver - West End Neighborhood Food Network Urban Garden Club workshop with Carly, explore the art of creating flavorful vinegars with our hands-on workshop. Learn how to transform plain vinegar into delicious condiments perfect for cooking and enhancing dishes. Topics include:
- Choosing base vinegars and flavoring ingredients
- Proper sanitation techniques for vinegar-making
- Techniques for cold infusion vs. hot infusion methods
- Creating flavored vinegars like apple cider vinegar, balsamic vinegar, and herb-infused vinegars
- Using flavored vinegars in various recipes
- Proper storage and shelf-life of homemade vinegars
Take home your own batch of flavored vinegar creations to elevate your cooking and add unique flavors to your dishes. We'll have a community seed library present - pick up some free seeds for your garden, swap or donate seeds. Free for Seniors (50 and over; $12 materials fee only).

Activity meeting dates

May 16, 2025
Fri6:30 PM - 8:30 PM

Instructor

West End Food Network
Village Vancouver

More Information

SupervisorCentre Activity Admin - AM West End
Number of sessions1
DepartmentWE - Adult Programs (4110-0102)

Registration dates

From Mar 11, 2025 7:00 PM
Notes
OUR CURRENT REFUND POLICY:
Refunds for one-day and two-day programs and out trips must be requested 48 hours in advance unless otherwise noted.

NEW REFUND POLICY STARTING JULY 2ND 2025:
Refund requests for specialty programs (special events, day trips and workshops, including pottery and Dark Room) must be submitted 3 business days prior to the 1st scheduled class. $5 administration fee is applied per program.

NOTE: The nature of the activity is such that you may interact with other people who are considered to be in good health, continuous physical distance between other people cannot be guaranteed, and, by participating in the activity, you are at risk of being infected by a pathogen, including but not limited to SARS-COV-2, which causes the disease COVID-19.

Communicable Disease Health & Safety Practices:

· Participants are required to comply with the current Orders of the Provincial Health Officer. For more information, please cut and paste into your web browser: https://www2.gov.bc.ca/gov/content/covid-19/info/restrictions

· Participants should assess themselves daily for symptoms of common cold, influenza, COVID-19, or other infectious respiratory disease before attending the Facility.

· Participants who are ill, including participants of essential service providers, should not attend a program or access the Community Centre. If you are unsure, you should self-isolate and contact 8-1-1 or the local public health unit.

· All participants are encouraged to practice proper hand hygiene and respiratory etiquette by covering coughs or sneezes.